Corn, Beans, and Butterflies
Nature sometimes needs a hand, and a new program from the U.S. Department of Agriculture’s Natural Resources Conservation Service (NRCS) intends to help a tiny and vulnerable creature — the monarch...
View ArticleClean And Green
When the spraying is done and the sprayer is in the yard, farmers and custom applicators face their final challenge: cleaning up the last few gallons of rinse water. In Europe, scientists determined...
View ArticleBoots On The Ground
Wisconsin is America’s Dairyland, home to 1.2 million cows and 25% of the nation’s dairy herds. That industry is displayed against a backdrop of more than 35 million acres of rolling hills and...
View ArticleGas Natural
The world needs dreamers, and Rudi Roeslein dreams big. His vision for the future involves an unlikely pair of feedstock sources — harvested prairie grass and lagoons full of pig manure — that will...
View ArticleThe Place for Prairie
This is the farm Tim Smith grew up on, 400 acres of gently sloping land near Eagle Grove, Iowa, and he’s seen it change quite a bit since he was a child. “When I grew up here we had alfalfa fields, oat...
View ArticlePrecision Conservation
Technology is bringing a new vibe to conservation efforts being offered to farmers. Instead of sweeping acquisitions and mandated legislation, a new data-driven methodology is being used to design...
View ArticleDreams For The Prairie
Pigs and pink blazing star. Lagoons and larkspur. An entrepreneur with a dream, a food company with a mission to help heal the planet, and monarch butterflies. Don’t forget the butterflies. Oddly...
View ArticleLife On The Edge
The dozers were crawling, the scrapers were filling with earth, and a dozen pieces of construction equipment were buzzing in all directions. It was the last week of July 2019, and Kelly Nelson was...
View ArticleThe Minimalists
Maggie McQuown’s childhood home was a tall, two-story Victorian farmhouse with a panoramic view of the East Nishnabotna River valley. She’s back home now, retired to her family homestead near Red Oak,...
View ArticleFollowing the Sheep
How many visitors did you have on your farm last year? It’s safe to say Steve Osguthorpe and his family probably had more. A lot more. They raise crossbred sheep and grow feed crops in Park City, Utah,...
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